Welcome to Ken's Family Restaurant where you can enjoy a family friendly meal in a relaxed atmosphere. We offer a diverse food menu including such favorites as our tenderloin tips, Maine lobster, seafood chowder, scallops and seafood fettuccine alfredo. We have a Homestyle Turkey Dinner as well as traditional fare such as hamburgers, hotdogs and a variety of sandwiches. We serve a beautiful lobster roll that you can even have double stuffed and fresh Maine seafood all fried or broiled to your liking. All of our seafood and chicken (a local favorite) is hand breaded to order. We offer local and domestic beers and several great wines. We are known for large portions, but worry not, we have a light fare menu as well. For dessert we have a gluten-free chocolate torte, strawberry shortcake, and a variety of Gifford’s Ice Cream always available and much more. We have a full children’s menu, booster seats, high chairs, and a baby changing station to accommodate your little ones. So please stop by if you're in town or on your way up north, we will be here from 11 to 8 Monday through Sunday ....come hungry. It would be our pleasure to serve you!
To our loyal customers and friends, I would like to extend a heart-felt THANK YOU to each and every one of you.
Whether you are the customer whom we have the pleasure of seeing regularly, or someone who stops in once in a while, YOU are the reason we have reached these wonderful milestones. For without customers like you, we would not be here, You are the biggest reason we have made it this far.
On behalf of my entire family, it has been our absolute pleasure to have the opportunity to serve you these many years. It has been such a joy over the years to meet the thousands of wonderful people who have come through our doors. We have been blessed with the incredible good fortune of being allowed into your lives, whether through friendship or just our chance to serve you a meal.
Inside these restaurants are a lifetime of memories. Friends have been made, celebrations shared, and communities united. If these walls could talk, they would say, "what a great bunch of people". My sentiments exactly.
Sincerely,
Ken Dionne
We are proud to say that we make a concerted effort to be an environmentally conscious workplace. In 2012, we converted our restaurant to a geothermal system for heating and cooling in an effort to reduce our carbon footprint. More recently, we have eliminated all Styrofoam takeout containers and plastic straws and are now using biodegradable products such as paper straws and reusable or biodegradable containers.